Siva Exports is one of the best Appalam-Papad-Pappadam-Poppadom Manufacturers-Exporters-Suppliers in India, Tamilnadu, Madurai. We are manufacturing a international standard, Export Quality Appalam- Papad in different sizes and ingredients.

In 2002, we expanded our business in spices and now we are one of the leading Spices suppliers in India. We are dealing in both Whole Spices and Ground Spices. We are supplying all kind of spices to various countries at best quality & most competitive price.

Siva Exports is one of the leading rice exporters in India. We are exporting all kind of basmati rice & non-basmati rice to many countries in the world with best price and excellent quality. All kind of rices are available for bulk and container basis orders.

Siva Exports – Papadum manufacturer in India:

We are glad to introduce ourselves that we are one of the leading Papadum manufacturers in India under the name of “SIVA EXPORTS” for the past 30 years.

Papad is our hereditary profession which is successfully running more than four generations. We are manufacturing all kind of Papads in different sizes and different ingredients. We always follow a traditional methods in manufacturing papads to ensure its quality and long life.

 

Our Mission:

To supply a premium quality Papad and other food products in international standards.

 

Our Vision:

  • Supply a Premium quality products
  • Assure a most competitive prices and guarantee of our products
  • To ensure the timely delivery

 

Our Motto:

The company maintains the Quality. And the Quality maintains our company.

 

Our Policy:

“Quality 1st, Customer 2nd” is our policy.

 

Our Varities of  Papad (Appalam):

  • Plain papad
  • Pepper papad
  • Cumin papad
  • Red chilly papad
  • Green chilli papad
  • Garlic papad
  • Calcium papad
  • Rice papad
  • Color papad (Vadam)

Papad is available in different sizes from 2″ to 5″.

We are also dealing in spices, rice and all other food products.

 

About Papad:

Papad is a thin, crisp, round shaped food from the Indian subcontinent. It is used as a great side-dish for meals.

Once dried, It can be stored for later consumption. Papad recepies varies from place to place. It comes from the sanskrit word ‘Paparta’.

To know more about papad, click the following links:

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Click here Link 3,

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click here Link 6

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